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Tuesday, 15 September 2015

Fall at the Market

There are many great things in store for you during fall at Green Zebra Markets! This is the last week for Okanagan peaches and nectarine, and local non-GMO corn, coronation grapes, and italian prune plums won't be around for much longer, so stock up! We have some beautiful organic Red Flash and Bosc pears from Farmer Walter of Harvey's Organics, and fantastic varieties of no-spray winter squash from Farmer Jas at God's Little Acre. Jas also has his amazing bunch carrots, lemon cucumbers, green beans, cauliflower, and much more to share with us. Leafy greens from Fresh Roots in Vancouver are looking beautiful, especially their bunch beets - don't forget, the greens are delicious too, and taste like Swiss Chard.

Fairly soon we will be getting in more Organic dry items to help get us through the leaner months from our friends at Fieldstone Organics - we already have their fantastic whole green peas, lentil soup mix, and green and french green lentils, but will hopefully also be getting chick peas, sunflower seeds, red kidney beans, speckled peas, and black lentils.

Join us at for your favorite fall comfort foods at one of our three locations:

Every Sunday
DTES Street Market
11am-3pm
Pigeon Park, 399 Carral St (@Hastings St)

Every Wednesday
Marpole
3-7pm
St. Augustine's Church, 8680 Hudson St (Corner of 71st)

Every Thursday
Musqueam
3-6pm
Musqueam Community Centre, 6735 Salish Drive

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